When you want to enjoy a high-class lunch, we recommend that you try something from the contemporary menu of the Talentti Restaurant. Lunch menu in restaurant Talentti is inspired by seasons fresh ingredients. Menu varies daily.The restaurant is open to the public for lunch on weekdays from 11 am to until 3 pm.
The restaurant is proud to plan and execute any kind of business, training or celebratory event you may have, according to your needs and wishes. The restaurant is available for private bookings at any time, including evenings and weekends.
The Talentti Restaurant is a pleasant, modern restaurant in the Helsinki suburb of Pitäjänmäki. A perfect marriage of delicious food and a lovely atmosphere, the venue can accommodate 150 persons. Talentti’s decor is stylishly Scandinavian; the radiant breezy setting entices with its warm, inviting colours.
Talentti uses fresh ingredients in a natural Scandinavian technique. Influences from other parts of Europe can also be detected.
"Beautiful food can delight many of our senses, but the most important of these senses is taste." Chef rotisseur Marko Koskinen is head of restaurant services at Taitotalo. He said these words in his award-winning book “Passione - intohimona italialainen keittiö” (Passione – a passion for Italian cuisine), chosen as the 2008 Cookbook of the Year in Finland and Best Italian Cookbook in the World on July 2009 at The Gourmand World Cookbook Awards Gala in Paris.
Welcome!
Location
Valimotie 8, Helsinki (map)
Restaurant Talentti is open on weekdays from 11am to 3pm.


LUNCH
menu 28.00 €
STARTERS
Goat cheese with fennel and tomato 7 €
Celeriac soup with truffle froth 6 €
MAINS
Grilled chicken with lemon mayonnaise 17.50 €
Roasted white fish with new potatoes and vegetable bake 19.30 €
SWEETS
Chocolate and pistachio 5 €
Coffee or tea and petit fours 5 €

